Pickering’s Gin is based on an original Bombay recipe, dating from 17 July 1947.
Kept as a family secret for over 66 years, it only resurfaced when we began distilling at Summerhall in Edinburgh.
The original recipe gave us a gin full of fragrant spices and fresh citrus fruits – just the way they liked it in the days of the Raj. But by 2013, people were expecting a softer, smoother style of gin.
Visit them at: https://pickeringsgin.com/