Badam Highball

INGREDIENTS
  • 50ml / 1 ¾ oz Premium Vodka
  • 10ml / ⅓ oz Orgeat
  • 20ml / ⅔ oz Fresh Lime
  • Dash of Angostura Bitters
  • Topped with East Imperial Grapefruit Tonic
GARNISH
  • Lime Zest
  • Fresh Mint
METHOD

Add all ingredients except tonic to a shaker tin, pack with ice and short shake for 5-7 seconds. Fine strain into chilled highball, top with East Imperial Grapefruit Tonic and pack with cubed ice. Garnish with a lime zest and fresh mint.

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